Miller & Carter Gosforth Park
White House Drive, Killingworth, Newcastle Upon Tyne, NE12 7EZ 0191 268 3005
At Miller & Carter we know a thing or two about steak. In fact, we could say that we're one of the best steakhouses in . But we'd rather leave that to your judgement.
Because once you've tasted our hand-cut, 30-day aged British & Irish steaks you'll soon appreciate the care of our farmers, the exacting standards of our butchers and the passion of our chefs. Don't just take our word for it; book a table and decide for yourself.
Our Gosforth Park steakhouse is the perfect place to treat someone special, catch up with friends, or enjoy a memorable experience with your family.
The indulgent menu is bursting with 30 day aged British and Irish beef steaks, including rib eye, T-bone, and sirloin cuts, not to mention heavenly fish dishes, and the finest burgers. Explore our chef’s specials, lunch, and dinner menus and you’ll discover a fantastic variety of succulent steaks as well as a tempting array of options for the vegetarians amongst you – there really is something for everyone.
Committed to quality, we pride ourselves on the care.
Monday Midday-11pm Tuesday Midday-11pm Wednesday Midday-11pm Thursday Midday-11pm Friday Midday-Midnight Saturday Midday-Midnight Sunday Midday-10:30pm
In some places, we've temporarily reduced our opening hours, and some of the hours shown may not be accurate. Please call us before you visit if you need more information, or head to the restaurants Facebook page.
Click here to contact us at Miller & Carter Gosforth Park, or to find out more details.
Smart-casual – or dress to impress if you fancy.
View some of our current Newcastle Upon Tyne steakhouse offers for something a bit different, whether you’re a fan of cocktails or you’re tea total, there’s something for everyone at Miller & Carter Gosforth Park.
We are proud to have been ‘Awarded Masters of Steak’ from the prestigious Craft Guild of Chefs. Their meticulous inspection of our field to fork practices, from the way we rear our cattle, to how our steaks are butchered, aged and cooked to perfection has led to this industry-leading award. The steps we take with our prime British & Irish beef ensures we deliver our signature ‘steak experience’ on every plate we serve.