Miller & Carter St Albans
11 Victoria Street, St Albans, Hertfordshire, AL1 3JJ 01727 834086
At Miller & Carter we know a thing or two about steak. In fact, we could say that we're one of the best steakhouses in St Albans. But we'd rather leave that to your judgement.
Because once you've tasted our hand-cut, 30-day aged British & Irish steaks you'll soon appreciate the care of our farmers, the exacting standards of our butchers and the passion of our chefs. Don't just take our word for it; book a table and decide for yourself.
Our St Albans steakhouse is the perfect place to treat someone special, catch up with friends, or enjoy a memorable experience with your family.
The indulgent menu is bursting with 30 day aged British and Irish beef steaks, including rib eye, T-bone, and sirloin cuts, not to mention heavenly fish dishes, and the finest burgers. Explore our chef’s specials, lunch, and dinner menus and you’ll discover a fantastic variety of succulent steaks as well as a tempting array of options for the vegetarians amongst you – there really is something for everyone.
Committed to quality, we pride ourselves on the care of our farmers, the exacting standards of our butchers, and the passion of our chefs. And, once you’ve tasted our hand-cut, 30-day aged steaks, you’ll understand why. But don’t just take our word for it, book a table at your local restaurant and decide for yourself.
Located in the historic market town of St Albans, near to the Hemel Hempstead and Hatfield, you’ll find plenty of attractions in the area including the Clock Tower, Verulamium Museum and the Alban Arena.
Monday to Friday Midday - 11pm Saturday & Sunday Midday - 11pm
Click here to contact us at Miller & Carter St Albans, or to find out more details.
Smart-casual – or dress to impress if you fancy.
At Miller & Carter we serve the finest 30 day aged steak. Our cattle are reared on a selection of handpicked British and Irish farms, and fed on both grass and grain to produce full flavoured, quality steak. Our beef is aged using both wet and dry ageing techniques to provide the optimum succulence and flavour. Our expert butchers then hand cut every steak ready for our specially trained chefs to season and grill them to perfection.
We have 12 expertly grilled steak cuts to choose from, including a 30oz Long bone Tomahawk, and our award-winning sirloin steak. Alongside our steak, we offer a range of tempting dishes including our Handmade British beef burgers, grilled meats and ribs, and delicious fish dishes.