Our Chefs Recommend
Life is all about discovery, and food is no different, which is why our chefs have hand-picked a selection of dishes and drinks that give you the opportunity to explore our perfectly indulgent menu. So, here are a few recommendations to enhance your dining experience and create even more memorable moments.
S T E A K
FILLET 8OZ STEAK
The most tender steak regarded by many as the premium cut.
All our prime steaks are aged for at least 30 days then cooked exactly to your liking.
Served with parsley butter, seasoned fries, balsamic beef tomato, your choice of steak sauce and a slice of our famous onion loaf. Fully savour the taste of your steak with our complimentary lettuce wedge and your choice of dressing.
Cooking recommendation:
Rare
Our wine recommendation:
Pair with Brindlewood Pinot Noir
S T E A K
T-BONE 20OZ STEAK
On one side a tender fillet, on the other a flavoursome sirloin
All our prime steaks are aged for at least 30 days then cooked exactly to your liking.
Served with parsley butter, seasoned fries, balsamic beef tomato, your choice of steak sauce and a slice of our famous onion loaf. Fully savour the taste of your steak with our complimentary lettuce wedge and your choice of dressing.
Cooking recommendation:
At least Medium Rare
Our wine recommendation:
Pair with Oyster Bay Merlot
S t a r t e r s
GARLIC KING PRAWNS
Cooked in garlic butter and served with toasted ciabatta.
C h a r g r i l l
BUTTERMILK CHICKEN EXPERIENCE
The Ultimate Chicken Experience - Boneless tender half chicken with a rich chicken dripping gravy and crispy chicken skin. Served with a spicy corn & smoked cheese fritter, poached egg, grilled asparagus and seasoned fries.
D e s s e r t s
BANOFFEE PIE (V)
A biscuit base, topped with rich toffee, cream and fresh caramelised bananas.
D r i n k s
GINTONICA
A combination of bitters, syrups and fruit, Gintonica offers a refreshing twitst on the classic G&T. Inspired by gin serves found in Spain, this creation revives an old favourite with flavours that perfectly complement the gin botanicals.
B U R G E R S
STEAK HOUSE BURGER
Minced from the finest prime steak and served in a glazed brioche bun, topped with slow cooked beef, smoked beef bacon, smoked Cheddar cheese and beef dripping sauce.
D e s s e r t s
MILLER'S CHOCOLATE HAZELNUT BOMB (V)
An Indulgently rich chocolate & hazelnut ganache encased in a nutty chocolate shell and served with praline ice cream, a zesty orange curd and raspberry sugar tuille.
Experience Miller & Carter today
You’ll find each of our Miller & Carter Steakhouse Restaurants are situated in a number of unique buildings and distinctive locations across the UK. Whichever one you choose to visit, you’ll be able to enjoy each of the recommended dishes, as well as so much more from our rich and diverse range of menus, all through the week.
So, why don’t you book a table at your local Miller & Carter Steakhouse?
