OUR FOOD AND DRINK MENUS

Sourcing, preparing, and serving great steak is what we do, day in, day out at Miller & Carter Cardiff Bay.

By working with a few hand-picked suppliers our steaks are all fully traceable and are of the very highest quality. Whatever your preferred cut – ribeye, fillet, sirloin or perhaps a chateaubriand between two – it'll be as flavoursome and tender as our master butcher intended. All our prime British & Irish steaks are aged for a minimum of 30 days, using wet and dry techniques for the optimum succulence.

Allergen & Dietary Information

Click the link below to view our allergen, dietary and nutrition information, this will open in a new window. Some dishes may not be available in all sites. Please ensure that you refer to the information on each visit to confirm that nothing has changed.

À LA CARTE MENU

Discover an exceptional range of delicious dishes courtesy of our magnificent À La Carte menu

CHRISTMAS

Indulge together this Festive season with our selection of exquisite Christmas menus

Younger Guests Menu

Our younger guests can savour a delicious two or three-course menu, full of tasty favourites.

Drinks menu

There's a drink to complement any occasion, so raise a glass to good times together. Explore our drinks menu.

GLUTEN FREE MENU

Our specially selected Gluten Free dishes, accredited by Coeliac UK.