Yew Tree Drive, Weston-Super-Mare, Somerset, BS22 6DB
As you know from last year, the festive celebrations don’t end with Christmas Day when the following day is perfectly-crafted for Boxing Day Brilliance.
Boxing Day 2021 at Miller & Carter Weston Gateway is planned to be even more incredible, so come back soon for all the indulgent details of our Boxing Day menu and book your table for extra-special celebrations with family and friends.
We’re counting down the days until we can see you again for Boxing Day, so remember to keep checking back for when bookings open.
Sample Boxing Day Set Menu
With vegetable crisps, Balsamic glaze and ciabatta, vegan option available (VE)
A smooth duck liver parfait served with apple, date & tamarind chutney and toasted bread
Creamy cheddar & spinach sauce, topped with savoury granola with toasted artisan bread
With toasted ciabatta and seeded rye breads
Dauphinoise potato, asparagus, spinach, apple & sage jelly, crispy pancetta, roasted apple, a rich Bordelaise sauce
Minced from the finest prime steak and served in a glazed brioche bun with cranberry, Camembert and smoked streaky bacon. Served with beef dripping sauce and sage & onion fries
Served with a lobster & Prosecco sauce, baby potatoes, samphire, tenderstem broccoli and spinach.
With roast potatoes, carrots, Brussels sprouts, a rich vegan gravy and cranberry sauce
Your choice of prime steak served with parsley butter, balsamic beef tomato and our famous onion loaf, an iceberg lettuce wedge and steak sauce of your choice. Choose from:
£4 supplement
£7 supplement
£7 supplement
British Beef Dripping Sauce | Porcini Mushroom & Black Garlic | Rich Borderlaise | Three Peppercorn Classic Béarnaise
Bacon & Honey Mustard | Buttermilk Ranch & Croutons
Long Clawson Stilton & Blue Cheese | Garlic Mayonnaise & Grana Padano
£3.50 SUPPLEMENT
with cranberry & pomegranate glaze
with beef dripping gravy
Served with a rich salted butterscotch sauce & vanilla bean ice cream
A selection of Double Gloucester, Shropshire Blue and Somerset Camembert served with Fudge's savoury biscuits, fruit chutney, celery and grapes
Served with a warm brandy sauce
A spiced dark chocolate pot served with whipped cream, white chocolate & raspberry bark and chocolate brownie for dipping
A light mousse tart served with vanilla sauce and fresh berries
