Amherst Hill, Riverhead, Sevenoaks, Kent, TN13 2EN
Last year should have been filled with festive quality time and festive indulgence, but since we didn’t get to spoil you at Miller & Carter Sevenoaks like you deserved, our master chefs are already working away on an exceptional Festive Menu 2021... Let’s make sure this festive season is as perfect as it should be.
Come back soon for all the delicious details on our Festive Menu and book your table to guarantee your festive indulge with loved ones. We can’t wait to see you.
Sample Festive Set Menu
With vegetable crisps, balsamic glaze and ciabatta
Vegan option available (VE)
With toasted ciabatta and seeded rye breads
Glazed with chilli and cranberry, served with a cucumber & blue cheese dip
Creamy cheddar & spinach sauce, topped with savoury granola and toasted artisan bread
Minced from the finest prime steak and served in a glazed brioche bun with cranberry, Camembert and smoked streaky bacon. Served with beef dripping sauce and sage & onion fries
Hand carved turkey breast, beef dripping roasties, lemon & thyme stuffing in bacon, honey roasted parsnips, carrots, Brussels sprouts and a rich gravy
Served with a lobster & Prosecco sauce, baby potatoes, samphire, tender-stem broccoli and spinach
With roasted vegetables, grilled asparagus, basil pesto and a rich tomato sauce
Your choice of prime steak served with parsley butter, balsamic beef tomato and our famous onion loaf, an iceberg lettuce wedge and steak sauce of your choice. Choose from:
£4 supplement
£7 supplement
£9.50 supplement
British Beef Dripping Sauce | Porcini Mushroom & Black Garlic |
Rich Bordelaise | Three Peppercorn | Classic Béarnaise
Bacon & Honey Mustard | Buttermilk Ranch & Croutons
Long Clawson Stilton & Blue Cheese | Garlic Mayonnaise & Grana Padano
£3.50 SUPPLEMENT
with cranberry & pomegranate glaze
with beef dripping gravy
A spiced dark chocolate pot served with whipped cream, white chocolate & raspberry bark and chocolate brownie for dipping
Served with Amaretti biscuits
Served with a warm brandy sauce
Served with a rich salted butterscotch sauce & vanilla bean ice cream
A light mousse tart served with vanilla sauce and fresh berries
