Celebrate with a graduation meal in Edinburgh at Miller & Carter

Graduates, hold on to your caps – at Miller & Carter Edinburgh City, your achievements will be celebrated in style. You’ve earned it, after all.

To commemorate the occasion, we’ve crafted a luxurious 3 course set menu, for the ultimate celebration. For £33.95 per person, you can enjoy three courses with flair and finesse – everything your future deserves.

To toast to your success, you can even upgrade your experience to include a sparkling glass of Mercier Champagne for an extra £5 per person And if you can’t be with the graduate of the hour on their special day? You can always purchase a gift card to share the pride.

Join us as we raise a glass to our wonderful graduates, their accomplishments, and the road ahead. It’s going to be bright.

Due to the Edinburgh Fringe Festival 2023, from Friday 4th August until Monday 28th August we will not be running any set menus or promotions at Miller & Carter Edinburgh, this means that the following set menus will not be available: Lunch & Early Evening Menu, Dates & Steaks Menu, Sunday Set Menu, Celebration or Graduation Menu and Steak & Cocktail. Our A La Carte Menu will be available all day throughout the week for you to dine from. We look forward to welcoming you.

PRESTIGE CELEBRATION MENU

Three courses from £33.95 per person. Upgrade your celebration with a glass of Mercier for £5pp.

STARTERS

STARTERS

SALT & PEPPER CALAMARI

Food iconSALT & PEPPER CALAMARI Food item icon

Crispy fried squid, oak-smoked garlic & lemon aioli dip. 277Kcal

BAKED CHEDDAR MUSHROOMS (V)

Food iconBAKED CHEDDAR MUSHROOMS (V)Food item icon

Creamy Cheddar cheese & spinach sauce, toasted breads. 424Kcal

SPICY BUFFALO WINGS

Food iconSPICY BUFFALO WINGSFood item icon

Crispy chicken wings coated in red hot barbecue sauce, blue cheese dip. 697Kcal

PRAWN & AVOCADO COCKTAIL*

Food iconPRAWN & AVOCADO COCKTAIL*Food item icon

Fresh avocado, baby gem lettuce, Bloody Mary sauce. 244Kcal

THE STEAK EXPERIENCE

THE STEAK EXPERIENCE

All of our steaks are served with parsley butter, balsamic beef tomato, onion loaf, your choice of steak sauce and lettuce wedge dressing.

50 DAY AGED BLACK ANGUS PRIME RUMP 9OZ (GF)

Food icon50 DAY AGED BLACK ANGUS PRIME RUMP 9OZ (GF)Food item icon

Full-flavoured, lean and firm in texture, recommended medium. 712Kcal

50 DAY AGED BLACK ANGUS SIRLOIN 8OZ (GF)

Food icon50 DAY AGED BLACK ANGUS SIRLOIN 8OZ (GF)Food item icon

A delicate flavour balanced with a firmer texture, recommended medium rare. 639Kcal 

50 DAY AGED BLACK ANGUS RIBEYE 10OZ (GF)

Food icon50 DAY AGED BLACK ANGUS RIBEYE 10OZ (GF)Food item icon

A finely marbled cut, recommended medium (£3 supplement). 637Kcal

30 DAY AGED SIRLOIN 12OZ (GF)

Food icon30 DAY AGED SIRLOIN 12OZ (GF)Food item icon

Deliciously flavoursome, recommended medium rare (£8 supplement). 1149Kcal

30 DAY AGED FILLET 8OZ (GF)

Food icon30 DAY AGED FILLET 8OZ (GF)Food item icon

The most tender steak, recommended rare (£8 supplement). 521Kcal

30 DAY AGED CHATEAUBRIAND 16OZ (GF)

Food icon30 DAY AGED CHATEAUBRIAND 16OZ (GF)Food item icon

(For two to share) Hand-cut from the fillet primal, this 30 day aged ‘Masters of Steak’ accredited steak is one of the most tender cuts. Recommended medium rare Serves two (£8 supplement per person). 1075Kcal

30 DAY AGED CÔTE DE BOEUF 28OZ (GF)

Food icon30 DAY AGED CÔTE DE BOEUF 28OZ (GF)Food item icon

(For two to share) The ultimate ribeye sharing experience – aged and served on the bone for a deep flavour. Its fine marbling caramelises when cooked for a succulent taste. Recommended medium. Serves two (£8 supplement per person). 2216Kcal

Choose a steak sauce

Choose a steak sauce
Three Peppercorn*° (GF)

Food iconThree Peppercorn*° (GF)Food item icon

66Kcal

Creamy Diane* (GF)

Food iconCreamy Diane* (GF)Food item icon

100Kcal

Classic Béarnaise* (GF)

Food iconClassic Béarnaise* (GF)Food item icon

123Kcal

Beef Dripping Sauce (GF)

Food iconBeef Dripping Sauce (GF)Food item icon

126Kcal

Rich Bordelaise* (GF)

Food iconRich Bordelaise* (GF)Food item icon

47Kcal

Choose a wedge dressing

Choose a wedge dressing
Classic Vinaigrette (GF)

Food iconClassic Vinaigrette (GF)Food item icon

44Kcal

Buttermilk Ranch & Croutons

Food iconButtermilk Ranch & CroutonsFood item icon

271Kcal

Long Clawson Stilton & Blue Cheese (GF)

Food iconLong Clawson Stilton & Blue Cheese (GF)Food item icon

175Kcal

Bacon & Honey Mustard (GF)

Food iconBacon & Honey Mustard (GF)Food item icon

155Kcal

Garlic Mayonnaise & Grana Padano (GF)

Food iconGarlic Mayonnaise & Grana Padano (GF)Food item icon

223Kcal

Choose a side

Choose a side
Baby New Potatoes (V) (GF)

Food iconBaby New Potatoes (V) (GF)Food item icon

179Kcal

Sautéed Greens (V) (GF)

Food iconSautéed Greens (V) (GF)Food item icon

248Kcal

Thick Cut Chunky Chips (V)

Food iconThick Cut Chunky Chips (V)Food item icon

(£1 supplement) 423Kcal

Seasoned Fries (V)

Food iconSeasoned Fries (V)Food item icon

356Kcal

Sweet Potato Fries (V)

Food iconSweet Potato Fries (V)Food item icon

(£1 supplement) 419Kcal

Make it surf & turf

Make it surf & turf
Pan-Seared Scallops (GF)

Food iconPan-Seared Scallops (GF)Food item icon

409kcal

Grilled Lobster Tail (GF)

Food iconGrilled Lobster Tail (GF)Food item icon

319Kcal

ANY 3 FOR £10

ANY 3 FOR £10

Onion Loaf (VE) (GF)

Food iconOnion Loaf (VE) (GF)Food item icon

514Kcal

4.25
Mediterranean Vegetables (GF) (VE)

Food iconMediterranean Vegetables (GF) (VE)Food item icon

113Kcal

4.25
Mac & Cheese (V)

Food iconMac & Cheese (V)Food item icon

413Kcal

4.75
Garlic Button Mushrooms (V) (GF)

Food iconGarlic Button Mushrooms (V) (GF)Food item icon

197Kcal

Sautéed Greens (V) (GF)

Food iconSautéed Greens (V) (GF)Food item icon

248Kcal

Mixed Salad (VE) (GF)

Food iconMixed Salad (VE) (GF)Food item icon

67Kcal

MAINS

MAINS

MILLER'S STEAKHOUSE DIRTY BURGER

Food iconMILLER'S STEAKHOUSE DIRTY BURGERFood item icon

30 day aged prime beef burger, topped with pulled beef barbacoa, tender sliced fillet tails cooked to your liking, onion loaf, smoked Cheddar cheese, special recipe burger sauce. With your choice of seasoned fries (V) (+356kcal) or mixed salad (VE) (+67kcal). Served with beef dripping sauce for dipping. 1210kcal

ULTIMATE RACK OF BARBECUE RIBS

Food iconULTIMATE RACK OF BARBECUE RIBSFood item icon

Slow-cooked rack of prime pork ribs coated in Miller’s smoky barbecue glaze. Served with seasoned fries, pickled pink onions. 2359Kcal

MAPLE GLAZED CHICKEN*

Food iconMAPLE GLAZED CHICKEN*Food item icon

Chargrilled boneless half chicken coated in spiked maple glaze, Tenderstem® broccoli, seasoned fries, chicken dripping gravy. 1272Kcal

ROASTED SHALLOT TARTE TATIN* (VE)

Food iconROASTED SHALLOT TARTE TATIN* (VE)Food item icon

Puff pastry topped with roasted shallots, red wine & armagnac. Served with Mediterranean vegetables, balsamic-glazed button mushrooms, Tenderstem® broccoli and baby potatoes. 427Kcal

GRILLED SALMON FILLET*

Food iconGRILLED SALMON FILLET*Food item icon

Prime grilled salmon, crushed baby potatoes, Tenderstem® broccoli, mushroom, white wine & crème fraîche sauce. 658Kcal

DESSERTS

DESSERTS

For an indulgent after-dinner treat swap your dessert to a Dessert Cocktail (£2 supplement). Choose your favourite: Baileys Chocolate Orange-Tini, Deluxe Expresso Martini, Salted Caramel Old Fashioned

DOUBLE BELGIAN CHOCOLATE BROWNIE (V)

Food iconDOUBLE BELGIAN CHOCOLATE BROWNIE (V)Food item icon

Served warm with rich chocolate sauce, dark chocolate shard, vanilla bean ice cream. 934Kcal

MILLER’S MANGO BOMB (V)

Food iconMILLER’S MANGO BOMB (V)Food item icon

White chocolate smash bomb, mango sorbet, vanilla mousse, raspberry compote (£2 supplement) 441Kcal

CARAMEL BISCUIT TORTE (VE)

Food iconCARAMEL BISCUIT TORTE (VE)Food item icon

Cinnamon biscuit, creamy coconut-based topping, caramel sauce, strawberries. 640Kcal

STICKY TOFFEE PUDDING (V)

Food iconSTICKY TOFFEE PUDDING (V)Food item icon

Rich toffee & date sponge, served warm with vanilla bean ice cream. 677Kcal
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DIETARY INFORMATION

Our food and drinks are prepared in food areas where cross contamination may occur and our menu descriptors do not include all ingredients.

If you have any questions, allergies or intolerances, or you require allergen information, please let us know before ordering.

(V) = made with vegetarian ingredients, (VE) = made with vegan ingredients, however some of our preparation, cooking and serving methods could affect this. If you require more information, please ask your server. Our British & Irish steak is Red Tractor or Bord Bia Quality assured. Weights stated are approximate uncooked weights. * = this dish contains alcohol. Our fish has been carefully filleted however some small bones may remain.

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