Koko Kanu’s subtle blend of clear rum and coconut, mixed with the fruity flavours of orange, pineapple and lime, with a hint of raspberry syrup. Recipe specially created by Graham Smith from Miller & Carter Rothley.

Amaretto Disaronno and Chambord raspberry liqueur shaken with cranberry juice, lemon and sugar. Served on the rocks for a refreshing fix.

Bombay Sapphire Gin, elderflower, strawberry purée and apple juice topped with lemonade. 

El Jimador Blanco Tequila shaken with Mexican lime, agave and a hint of blood orange - served on the rocks with crushed sea salt.

A refreshing mix of Absolut Watermelon Vodka and lemon. Topped with lemonade. 

Creamy Disaronno Velvet liqueur brings an almond sweetness to our usual Espresso Martini for an indulgent treat.

Bacardi Carta Blanca and Coconut Rum, shaken with pineapple juice and creamy coconut milk to produce the iconic taste of the Caribbean. 

The perfect blend of sweet strawberry puree and refreshing Prosecco.

Ketel One Vodka, Tanqueray Gin, Olmeca Tequila, Bacardi Carta Blanca Rum, Cointreau, lemon and Pepsi Max.

A stylish blush pink classic, Absolut Citron Vodka shaken with Cointreau, cranberry and lime juice.

The perfect pick-me-up: Ketel One Vodka and Tia Maria shaken with cold brew coffee and a touch of sugar.

Hendricks Gin combined with De Kuyper Crème de Cassis blackcurrant liqueur, raspberry and lemon, with a hint of sugar. 

Refreshing and bittersweet Aperol, topped with Prosecco and soda - an iconic spritz!

A sophisticated blend of Tanqueray Gin and strawberry syrup, topped with Fever-Tree Raspberry & Orange Blossom Soda and Prosecco for a sparkling finish. 

The sun-kissed flavours of Ciroc Summer Citrus Vodka mixed with blood orange syrup and lime. Topped with Prosecco and lemonade. 

A cool mix of Baileys, De Kuyper Crème de Cacao and Crème de Menthe served on ice with a Belgian chocolate brownie bite for ultra-indulgence.

Ultra indulgent Baileys shaken with Cointreau, De Kuyper Crème de Cacao chocolate liqueur, orange bitters and cream. Topped with a chocolate dusting.

A twist on the classic Old Fashioned. Woodford Reserve Whiskey blended with salted caramel, perfect for sipping. 

Lyre’s non-alcoholic drink brings an essence of vibrant orange Italian bitters, topped with white grape & apricot soda for a refreshing spritz. 

Lyre’s White Cane non-alcoholic drink muddled with fresh lime, mint and a touch of sugar, topped with soda. 

Passion fruit and tropical fruits shaken with Lyre's White Cane non-alcoholic drink. Garnished with raspberry dust and served with lemonade. 

Refreshing softs with a dash of flair from our French syrups by Mathieu Teisseire. Flavoured with your choice of: PASSION FRUIT 89kcal/ STRAWBERRY 91kcal/ LYCHEE 94kcal/ RASPBERRY

Tropical passion fruit paired with Fever-Tree Italian Blood Orange Soda. 

Sweet hibiscus lifted by Fever-Tree White Grape & Apricot Soda. 

Light and floral lychee paired with Fever-Tree Raspberry & Orange Blossom Soda. 

Fresh mint and lime flavours topped with soda - refreshing and light. 

A fruity mix of cranberry, apple juice and strawberry syrup.

A blend of passion fruit, tropical fruits and strawberry topped with lemonade.

Brewed in Italy with craftsmanship, passion and flair to offer a delicate balance of bitterness and citrus aromatic notes with a crisp dry finish.

Brewed since 1925 using the finest quality ingredients, Corona is famously light and refreshing. 

A perfectly balanced amber ale combining malt flavours with dried fruit, toffee and spicy hops. 

A British take on a new world pale ale, Atlantic is packed full of citrus aromas leading to a crisp,  refreshing finish. 

Bold black fruits combined with firm tannins, spice and a dark chocolate espresso finish. 

Generous and richly fruity with succulent blueberry and plum characters, together with delicate savoury notes of coffee, chocolate and toasty oak.

Made using grapes from 45-year-old vines. Notes of mature plums and red fruits with round tannins and powerful complexity.

Full-bodied and luxurious with aromas of black cherry, blackberry and cassis. 

Structured with velvety tannins and well-judged oak. The palate evokes black cherry and liquorice. 

Silky and well-rounded Mendoza Malbec with intense aromas of ripe cherries and raspberries. The perfect partner to red meat.

Juicy and bold with bags of pepper and rich dark berries from one of our favourite Shiraz-producing regions in the world.

Rich dark fruit and long balanced finish with spicy tannins.

Black and red fruits complemented by spicy notes on the palate offering great balance and a long finish. 

A medium-bodied, fruity red with aromas of black cherry, strawberry and plum, complemented by flavours of caramel and toasted oak. 

A classic French red, bursting with aromas of strawberry, blackberry and aromatic herbs.

Bursts of blueberries, black plums, vanilla, and cocoa. Incredibly silky tannins, with a long, flavourful finish. 

A balanced medium-bodied wine with juicy red fruits and complex savoury characters. From one of our most exclusive wine producers. 

From the family-owned, sun-drenched Vallemayor winery. Young and bright with fruity flavours.

Full-bodied with ripe stone fruit flavours balanced with high acidity, toasty oak, honey and hints of spice.

Fruit forward Pinot Gris, with notes of honeysuckle, tangerine and kaffir lime. Green apple and tart pineapple are expressed on the palate, which has crisp minerality. 

Flavours of citrus fruit, melon and pineapple with vanilla notes. Matured for 10 months in oak barrels. 

Intensely-flavoured Marlborough Sauvignon Blanc with gooseberry aromas, rich citrus and green fruit on the palate. 

This blend offers a delicate fresh and fruity aroma with flavours of apple, melon and honey.

An Italian classic; 100% medium-bodied Pinot Grigio bursting with golden apple and citrus flavours.

A sophisticated Italian favourite with lots of zesty lime and white fruit character. 

Quality Sauvignon Blanc from Marlborough. Aromatic tropical fruits and bright citrus notes, with a refreshingly zesty finish. 

Legendary Sauvignon Blanc. Vibrant and zesty with a nose of nectarine, peach and apricot, and a palate of rhubarb and yellow apples.

Soft and refreshing, with tropical fruit notes. 

Succulent ripe pear and citrus hints.