BAKED CHEDDAR MUSHROOMS
Button mushrooms in a creamy Cheddar & spinach sauce, served with toasted artisan breads.
Miller & Carter Bromley
Pickhurst lane, West Wickham, Greater London, BR4 0HH
FIXED PRICE LUNCH MENU
We think lunch should be celebrated, that’s why we’ve created our Fixed Price Lunch Menu. Enjoy our chef’s selection of lighter dishes with one course from £7.95, two courses from £10.95 or 3 courses from only £13.95 – perfectly designed for any lunch occasion.
What better excuse to enjoy a relaxing lunch with friends whilst eating at your favourite steakhouse?
Lunch Menu
We know that finding the time to catch up with friends and family can be difficult and the weekends seem all too short. That is why we have created our Fixed Price Lunch Menu, giving you the perfect excuse to indulge over the winter months with those you care about.
Enjoy that well-earned catch up and a lazy lunch by treating yourself to dishes like salt and pepper calamari with black garlic aioli, a MIller’s steak sandwich with cheesy béarnaise sauce and our indulgent caramel crumble apple tart.
AT A GLANCE
Enjoy one course from £7.95, two courses from £10.95 or three courses from £13.95
Explore our tempting range of Steak Burgers and freshly chargrilled options or discover our Fixed Price Lunch menu with the option of two or three courses.
Please note this menu is not available on Bank Holidays
Fixed Price Menu
Starters
Salt & Pepper Calamari
Served with black garlic aioli.
Pulled Beef Loaded Garlic Bread
Topped with Cheddar cheese.
Mains
Multi-Seeded Chicken Schnitzel
Served with pancetta, avocado & mozzarella salad, seasoned fries and buttermilk ranch dressing.
Buttermilk Chicken Flatbread
Oven baked chipotle glazed flatbread topped with buttermilk roasted chicken, sticky chilli-hoisin glaze, crispy smoked bacon, mozzarella and spicy corn fritter.
Goats Cheese & Roasted Vegetable Flatbread
Oven baked flatbread topped with caramelised goat’s cheese, roasted vegetables, onion loaf and savoury granola.
Pulled Beef Barbecoa Flatbread
Oven baked flatbread topped with pulled beef Barbecoa, beef dripping sauce, crispy onion loaf and crumbled Stilton.
Prime Steak Burger
Minced from the finest prime steak, served with seasoned fries. Add smoked streaky bacon and smoked Cheddar cheese.
Pichana Rump Steak 6oz
Served with our own onion loaf, seasoned fries and balsamic glazed beef tomato (£3.00 supplement)
Millers Steak Sandwich
6oz Rump steak, firm in texture and rich flavour, recommended medium. Served on a toasted ciabatta, with cheesy Béarnaise sauce, crispy onion loaf and fresh tomato salsa (£3.00 Supplement)
Buttermilk Chicken Sandwich
Warm roasted chicken, crispy smoked bacon & smashed avocado on a toasted ciabatta, with ranch dressing & Grana Padano shavings.
Hand Battered Cod & Samphire Sandwich
Succulent hand battered cod and tempura samphire in a toasted brioche bun with tartare sauce.
Mac & Cheese
Served with garlic bread.
Sea Bass Fillet
Served with creamy mashed potato, lobster & prosecco sauce and fresh tomato salsa.
Tempura Hand Battered Cod & Chips
With seasoned fries, tartare sauce and garden peas.
Desserts
CARAMEL APPLE TART (V)
Served with vanilla bean ice cream or custard.
SILVERPAIL ICE CREAM AND COOKIE (V)
Choice of vanilla bean, double chocolate or strawberry.
SALTED CARAMEL PROFITEROLES (V)
Served with warm Belgian chocolate sauce, perfect for dipping.
Our steak frites is always popular, or perhaps our steak and cheddar cheese brioche can satisfy your cravings? Our classic dishes, such as sea bass fillet or a steak burger, offer something a little different. And if you want to go all out, enjoy two courses for £10.95.
Start with baked cheddar mushrooms or finish your meal with tempting Silver Pail ice cream and oven baked cookie.
Can’t decide? You can always join us again tomorrow.